Breakfast Tostada

Ingredients

6 corn tortillas, toasted
1 15oz can refried beans with chiles and lime (Rosarita)
1/2 cup California Sun-Dry Garlic with Sun Dried Tomatoes*
3/4 cups Monterey Jack cheese, shredded
3/4 cups Cheddar cheese, shredded
1 avocado, sliced
6 eggs
1/2 cup green onions, chopped
1/4 cup cilantro leaves only (optional)

*Sears online store carries the Sun Dry garlic tomatoes.

Description

Breakfast Tostadas Use Canned Refried Beans,  Sun Dry Garlic Tomatoes, Eggs, Cheese And Fresh Avocado Slices., Recipes From GourmetSleuth

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