Appetizer Cheese Tray


Appetizer Cheese Tray 1 (11-ounce) package goat cheese 1 tablespoon extra virgin olive oil 1 teaspoon freshly cracked pepper 1/4 teaspoon dried thyme 1 Granny Smith apple, sliced 1 Red Delicious apple, sliced 1 cup pineapple juice 12 slices provolone cheese 12 slices prosciutto 1 (10-ounce) round Gouda cheese, cut into 16 wedges Garnish: fresh thyme, red flame and green grapes French baguette, sliced and toasted


Place First 4 Ingredients In Food Processor And Process Until Smooth. Spoon Into A Serving Container; Cover And Chill Up To 3 Days. Combine Apples And Pineapple Juice; Cover And Chill. Drain Before Serving. Place 1 Provolone Chees

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