Apple Lasagna


Apple Lasagna 2 cups shredded cheddar cheese 1 cup ricotta cheese 1 large egg 1/4 cup granulated sugar 1 teaspoon almond extract 2 (20-ounce) cans apple pie filling 8 lasagna noodles, cooked and drained 6 tablespoons all-purpose flour 6 tablespoons brown sugar, packed 1/4 cup quick-cooking oats 1/2 teaspoon ground cinnamon 1/8 teaspoon ground nutmeg 3 tablespoons butter or margarine 1 cup sour cream 1/3 cup firmly packed brown sugar


Combine Cheddar Cheese, Ricotta Cheese, Egg, Sugar, And Almond Extract In A Medium Sized Bowl. Blend Well. Spread One Can Apple Pie Filling Over The Bottom Of A Greased 13 X 9 X 2-inch Baking Pan. Layer With 1/2 Of The Lasagna Noo

Cooksrecipes Favicon Cooksrecipes
View Full Recipe

Found Country:US image description
Back to top