Asian Marinated Beef Strips on a Skewer


Marinated strips of beef are threaded onto skewers and grilled to perfection. Serve them with a dipping sauce like Thai Hot and Sweet Dipping Sauce or Asian Peanut Dipping Sauce. Asian Marinated Beef Strips on a Skewer 1 1/2 pounds boneless beef top sirloin steak 1/3 cup soy sauce 1 green onion, thinly sliced 2 cloves garlic, finely minced 2 tablespoons brown sugar, firmly packed 1 tablespoon sesame seeds, toasted 1 tablespoon dark sesame oil 1 teaspoon finely minced ginger root Wooden skewers, soaked in water for 30 minutes


Trim Excess Fat From Steak; Slice Steak Diagonally Across Grain Into 1/4-inch-thick Strips. Combine Soy Sauce And Remaining Ingredients In A Glass Dish; Add Steak Strips, And Toss To Coat. Cover And Marinate In Refrigerator 1 1/2 To 2

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