Apple Curry Chicken


Delicious chicken dish that can be featured on the side or as the main course. Apple Curry Chicken 1 tablespoon extra virgin olive oil 1/2 cup chopped onion 2 cloves garlic, finely chopped 3/4 pound boneless, skinless chicken breast halves, cut into 1-inch strips 1 (8-ounce) jar CROSSE & BLACKWELL® Apple Curry Chutney 1/4 cup plain yogurt 1 teaspoon curry powder 1/4 teaspoon salt Hot cooked rice for accompaniment


Heat Oil In Large Skillet Over Medium-high Heat. Add Onion And Garlic; Cook For 1 To 2 Minutes. Add Chicken; Cook, Stirring Frequently, For 4 To 5 Minutes Or Until Chicken Is No Longer Pink. Stir In Chutney, Yogurt, Curry Powder A

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