Aromatic African Chicken


Aromatic African Chicken 6 broiler-fryer chicken breast halves, skinned and boned 1/4 cup light rum 1 tablespoon soy sauce 1 tablespoon packed dark brown sugar 1/2 teaspoon minced fresh ginger 1/8 teaspoon ground cloves 1 garlic clove, minced 1 tablespoon canola oil 1/4 cup, plus 2 tablespoons sliced green onion 1 pound sweet potatoes, peeled, cut in 1 1/2 inch cubes 2 cups okra, cut in 1-1/2 inch pieces 2 medium tart apples, cored and cut in 1/2 inch rings 1 (14-ounce) can low sodium chicken broth 1 1/2 teaspoons cornstarch 2 teaspoons water 1/8 teaspoon ground black pepper 2 tablespoons fresh lime juice Lime slices


In Shallow Glass Baking Dish, Place Chicken In Single Layer. In Small Bowl, Make Marinade By Mixing Together Rum, Soy Sauce, Brown Sugar, Ginger, Cloves And Garlic. Pour Over Chicken, Cover And Chill 30 Minutes. Remove Chicken Fro

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