Apple Sausage Oven Pancake


Warm up a crisp fall morning with this taste of the season breakfast dish. Apple Sausage Oven Pancake 4 sausage patties 2 tart apples, peeled, cored and sliced 1/4-inch thick 2 tablespoons brown sugar 1 teaspoon ground cinnamon 1 1/2 cups pancake batter 1 tablespoon butter


In A Large Skillet, Saute Sausage Until Browned. Pour Off Any Fat From Skillet, Add Apple Slices, Sprinkle With Sugar And Cinnamon. Saute 1 To 2 Minutes Until Apples Just Lose Their Crispness. Set Aside. Place The Butter In A Well-sea

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