Apple Rice Curry


Apple Rice Curry 1/2 cup raisins 1/2 cup boiling water 1/2 cup chopped onion 1/2 teaspoon curry powder 1/8 teaspoon ground black pepper 2 tablespoons butter or margarine 3 cups cooked rice (cooked in chicken broth) 2 tart cooking apples, peeled, cored and chopped


Add Water To Raisins; Set Aside. Cook Onion, Curry Powder And Pepper In Butter In Large Skillet Until Onion Is Soft But Not Brown. Add Rice And Apples; Heat Thoroughly. Drain Raisins And Stir Into Rice.

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