Asian Turkey Patties


Asian Turkey Patties 1 1/4 pounds ground turkey 1/3 cup dry bread crumbs 1 large egg 3/4 teaspoon garlic salt 1 tablespoon peanut or vegetable oil 1 cup chicken broth 1 tablespoon soy sauce 2 teaspoons cornstarch 1 teaspoon granulated sugar 1 teaspoon white distilled vinegar 1/8 teaspoon white pepper 2 celery ribs, sliced 1 onion, sliced 1 green bell pepper, sliced 2 tomatoes, chopped


In A Bowl, Mix Together Ground Turkey, Dry Bread Crumbs, And Garlic Salt. Form Into Patties, Each About 3/4-inch Thick. Heat 1 Tablespoon Oil In A Large Skillet Over Medium-high Heat. Saute The Burgers For About 3 Minutes On E

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