IngredientsThis dark-red marinade can be used as a marinade or even as a serving sauce. If you marinate meat in this sauce, discard the used marinade. Do not re-use marinating sauce for sauce on cooked product. Adobo Marinade 1/2 cup orange juice 2 tablespoons lime juice 2 tablespoons wine vinegar 3 canned chipotle chiles 3 garlic cloves 2 teaspoons oregano 1/2 teaspoon black pepper 1/2 teaspoon salt 1/2 teaspoon ground cumin
In Bowl Of Food Processor Place All Ingredients; Puree.
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