Apple-Cream Pie


Apple-Cream Pie 2 (12-ounce) package STOUFFER'S® Harvest Apples 1 teaspoon ground cinnamon 2 teaspoons lemon juice 1 cup marshmallow creme 1 (8-ounce) package cream cheese, softened 1 (9-inch) unbaked pastry shell 2 tablespoons light brown sugar 1/4 cup all-purpose flour 2 tablespoons butter or margarine 1/4 cup chopped walnuts 1/2 cup powdered sugar 1 tablespoon water 1/2 teaspoon vanilla extract


Thaw Harvest Apples In Microwave At MEDIUM(50% Power) 5 To 6 Minutes; Set Aside. Combine Apples, Cinnamon, And Lemon Juice In A Medium Bowl; Stir Well, And Set Aside. Combine Marshmallow Creme And Cream Cheese In A Small Bowl Beating

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