Italian Market Pasta Salad

Ingredients

1 pkg. (16 oz.) frozen cheese tortellini, cooked, drained and cooled
8 pepperoncini peppers, divided
1/2 cup KRAFT Tuscan House Italian Dressing and Marinade, divided
1 pkg. (8 oz.) mushrooms, quartered
1-1/2 cups cherry tomatoes, halved
4 oz. (1/2 of 8-oz. pkg.) KRAFT Low-Moisture Part-Skim Mozzarella Cheese, cubed
8 slices OSCAR MAYER Hard Salami, each cut into 6 wedges
20 assorted pitted Greek olives
1 Tbsp. chopped fresh oregano

Description

Italian Market Pasta Salad

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