Cranberry-apple Crisp

Ingredients

4 large Granny Smith apples (1-1/2 lb./750 g)
1 cup fresh or frozen cranberries
2 Tbsp. brown sugar
1 tsp. ground cinnamon, divided
1/2 cup firmly packed brown sugar
1/2 cup flour
3 Tbsp. cold butter
1 cup whole grain cereal flakes with raisins, dates and pecans

Description

Cranberry-Apple Crisp

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