Ingredients
3 lb. (1.5 kg) sweet potatoes (about 5 large)
125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
3 Tbsp. brown sugar
1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 cups whole grain cereal flakes with cranberries and almonds, crushed
2 Tbsp. butter, melted
1-1/2 cups Jet-Puffed Miniature Marshmallows
Description
Mom's Best Sweet Potato Casserole
Kraft Canada
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter