Creamy Lemon Pudding Cheesecake

Ingredients

1-1/2 cups crushed Nilla Vanilla Wafers (about 40 wafers)
3/4 cup plus 1 Tbsp. sugar, divided
3 Tbsp. butter or margarine, melted
4 pkg. (250g each) Philadelphia Brick Cream Cheese, softened
2 Tbsp. flour
2 Tbsp. milk
1 cup sour cream
4 eggs
2 pkg. (4-serving size each) Jell-O Lemon Instant Pudding
1 cup thawed Cool Whip Whipped Topping
Lemon slices (optional)

Description

Creamy Lemon Pudding Cheesecake

Kraft Canada Favicon Kraft Canada
View Full Recipe



MS Found Country:US image description
Back to top