Ingredients
3 Granny Smith apples, peeled, cored and cut into eighths
1/2 cup water
1/4 cup caster sugar
425g can dark plums, drained and stones removed
Sponge
60g PHILADELPHIA Cream Cheese, softened
60g unsalted butter, softened
2/3 cup caster sugar, extra
Finely grated rind and juice of 1/2 small orange
1 egg, lightly beaten
2/3 cup SR flour
Pinch salt
Description
A Perfect Dessert For A Cold Winters Night.
Kraft Canada
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