Ingredients
Base
1 cup sweet biscuit crumbs
80g butter, melted
Filling
750g block PHILADELPHIA* Light/Regular Cream Cheese, softened
3/4 cup caster sugar
2 tablespoon fresh lemon juice
2 x 55g eggs, lightly beaten
Topping
1/2 cup each flaked almonds and shelled pistachio nutss
1 cup bought caramel ice-cream topping
Description
This Delicious Cheesecake Has A Light Citrus Tang, That Cuts Through The Richness Of The Cream Cheese. A Classic Baked Cheesecake Which Is Usually Found In Bistros!
Kraft Canada
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter