Ingredients
Jalepeno Ketchup
3 cups ketchup
1-1/2 cups water
3 each jalapeño peppers, roasted, seeded and finely chopped
Burgers
24 each ground beef patties (4 oz. each)
1-1/2 cups BULL'S-EYE Spicy Hot Barbecue Sauce
24 slices VELVEETA Pasteurized Process American Cheese Food - Pre Cut 120 Slice
24 slices KRAFT CHEDASHARP Pasteurized Process American Cheese Slices
3 cups buttermilk
6 Tbsp. GOOD SEASONS Ranch Dry Mix Salad Dressing, divided
1-1/2 cups flour
6 each yellow onions, each cut into 4 slices
12 each caraway rye rolls, split, toasted
1/4 cup OSCAR MAYER Bacon Pieces
3 each red onions, each cut into 4 slices, grilled
3 each tomatoes, each cut into 4 slices, grilled
- lettuce, shredded
Description
Double-Stack Cheeseburgers
Kraft Canada
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter