Alaska Fish Fajitas

Ingredients

2 cups cooked Alaska Whitefish Halibut, Cod, Rockfish, Pollock, Sole or Salmon

2 tablespoons olive oil

2 large yellow onions

2 sweet bell peppers of any color

2 cloves garlic, chopped

1/4 teaspoon red pepper chili flakes, or to taste

Black pepper to taste

6 flour tortillas

Condiments as desired: plain yogurt or low fat sour cream, guacamole, salsa, cheddar cheese, chopped tomatoes
Lime wedges

Alaska Seafood

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