Steamed Alaska Snow Crab With Mediterranean Dip

Ingredients

Mediterranean Dip

3 cups or 24 oz., Water-packed artichoke hearts, drained and chopped

4 cups or 16 oz., Grated Parmesan cheese

4 cups or 32 oz., Sour cream, reduced fat

4 cups or 32 oz., Mayonnaise, reduced fat

1 cup or 2 oz., Sun-dried tomatoes, dehydrated, chopped

2 cups or 8 oz., Olives, sliced

1 cup or 2 oz., Chives, chopped

Water As Needed

1 cup or 8 oz., White wine

4 Parsley sprigs

4 Garlic cloves

24 (Approx. 10 oz. ea.) or 15 lb., Alaska Snow Crab clusters, thawed if necessary

Description

Alaska Seafood Favicon Alaska Seafood
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