PROVEN AL CITRUS-TARRAGON SAUCE

Ingredients

1/4 cup apple cider vinegar
2 Tablespoons Dijon mustard
1/3 cup olive oil
2 Tablespoons honey
1/3 cup fresh tarragon leaves
1 can (11 oz.) mandarin orange slices, thoroughly drained OR 2 fresh mandarin oranges, peeled, sectioned and seeded
teaspoon sea salt

Description

Alaska Seafood Favicon Alaska Seafood
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