Alaska Dungeness Crab With Champagne Dipping Sauce

Ingredients

6 oz. or 3/4 cup of Butter

3 oz. or 3/4 cup of Flour

2 qt. of Fish or chicken broth

4 cups of Dry champagne

2 oz. or 1 cup of Garlic chives, chopped

24 (2 to 3 lb. ea.) Whole Alaska Dungeness Crab, thawed if necessary

Description

Alaska Seafood Favicon Alaska Seafood
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