Ingredients
1 medium size whole moi or tai fish, white fleshed
2 stalk green onions
3 Slices ginger
2 Tablespoon shoyu
1/2 Teaspoon rice wine vinegar
1 Tablespoon vegetable oil
chinese parsley (cilantro)
salt to taste
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Cooking Hawaiian Style
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