Local Style Chop Steak

Ingredients

 

1 ½ lbs. beef sirloin, thinly sliced
2 TB + 1 TB vegetable oil
2 medium onions, 1/4-inch slices

1 medium green bell pepper, ¼-inch slices

1 large tomato, wedges

1 small carrot, peeled, thinly sliced
1 tsp. cornstarch mixed with 2 tsp. water

Freshly ground black pepper

Marinade:

1/4 c. soy sauce
2 tsp. sugar
1 tsp. rice wine vinegar
1-inch piece ginger, grated
1 clove garlic, grated

Description

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