Spanish Rice With Portuguese Sausage

Ingredients

1 lb. ground beef

1 (6 oz) Portuguese sausage (spicy), finely diced

1 medium onion, chopped

1 medium green bell pepper, seeded, chopped

2 cloves garlic, minced

2 TB vegetable oil

1 (16 oz) can stewed tomatoes, with liquid

1 (4oz.) can sliced black olives, drained

1 c. rice

water as needed

1 ½ tsp. chili powder, as desired

1 tsp. dried oregano

½ tsp. salt

1/4 tsp. red pepper flakes, as desired

1/8 tsp. garlic powder

 

Description

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