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Ingredients

1 whole Sea Bass, clean and cut at the belly or any other meatty fish you would like.
1/2 cup of very well chopped cilantro and green onion
2 large garlic cloves well chopped
1 tea spoon of well chopped Ginger
Salt and  Fresh Black Pepper and Hot Cayenne Pepper as your taste.
1/2 cup of coconut milk
1tbsp of heart of palm oil - Azeite de Dende - you can use regular virgen olive oil
A large Green Banana Leaf
Banana leaves have a very strong strings so are good to  tie with that around the fish
Prebake your oven around 395.

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style