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Ingredients

½ lb. ground pork

½ c. ham, small dice

1 TB Chinese wine or sherry

2 tsp. cornstarch

1 tsp. soy sauce

½ tsp. salt

¼ tsp. white pepper

2 tsp. vegetable oil

4 c. chicken broth

1 (2 oz) bundle vermicelli noodles, soaked 30 minutes, drained, 3-inch pieces

1 (6 oz.) can water chestnuts, drained, finely chopped

1 large egg, beaten

Garnish: chopped green onion, chopped cilantro

 

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style