Ingredients

1 small can tomato sauce12 ounces Portuguese Sausage or Polish sausage, sliced 1/4 inch thick1 onion (6 oz.), peeled and chopped1 large clove garlic, peeled and minced5 cups fat-skimmed chicken broth1 bottle (12 oz.) wheat beer (hefeweizen)1 pound thin-skinned potatoes, scrubbed and quartered1 1/2 quarts finely shredded cabbage (8 to 12 oz.; see notes)1 cup sliced carrots (1/4 in. thick; see notes)1 teaspoon coriander seeds1/2 teaspoon whole allspice1/2 teaspoon peppercorns2 tablespoons chopped parsleyWhole-grain mustard

 

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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