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Ingredients

8 oz. soba noodles, cooked according to package directions, drained

¼ c. soy sauce

2 tsp. mirin sake

juice of 1 lemon

½ (6 oz.) block kamaboko (steamed fish cake), julienne

¼ c. green onion, chopped

½ c. won bok, chopped

2 TB pickled ginger

Garnish: fresh grated ginger

Dashi:

2 c. water

2 TB bonito flakes

4 dried shrimp

2-inch dashi kombu (dried seaweed for soup)

½ lemon, after juiced

 

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style