Pork & Winter Melon Soup

Ingredients

1/2 lb. pork belly, fat trimmed, thinly sliced

3 stalks green onion, minced

1 TB sesame seed oil

1/4 c. bamboo shoots, julienne

4 large dried shrimp, minced

4 fresh shiitake mushrooms, sliced

6-8 c. chicken broth

1 1/2 c. winter melon, peeled, diced

2 TB lime juice

2 TB soy sauce

2 TB hoisin sauce

1 tsp. fresh ginger, grated

1 tsp. Thai chili garlic paste

2 TB cornstarch mixed with 1/4 c. chicken broth

Garnish: 10 oz. diced fried tofu, 2 chopped green onion, sesame seed oil

Description

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