Healthy Carrot Cake W/cream Cheese Frosting

Ingredients

 

1/4 cup sifted coconut flour2 Tablespoons oat flour1/8 teaspoon xanthan gum1/2 teaspoon cinnamon1/4 teaspoon aluminum-free baking powderScant 1/4 teaspoon NuNaturals pure stevia extract powder2 large eggs4 Tablespoons + 1 teaspoon melted coconut oil1 teaspoon vanilla extract (imitation works fine - check the label for corn syrup)1 teaspoon blackstrap molasses1 1/4 cup (3.5-4 ounces) finely grated carrot, packed gently into cup4 tablespoons erythritol1 tablespoon xylitol1/8 teaspoon finely ground sea salt

Optional Add-Ins:

1/4 cup pecan flour (finely ground pecans - can find it in Publix stores in the southern states)1/4 cup chopped walnuts

Healthy Cream Cheese Frosting (New and Improved)

 

4 ounces cream cheese2 Tablespoons unsalted butter1/4 cup coconut milk powder1/2 teaspoon vanilla extract2 teaspoons erythritol, powdered2 teaspoons xylitol, powderedNuNaturals pure stevia extract powder, to taste (1/16-1/8 of a teaspoon)

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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