Ingredients
1 cup brown sugar1/2 cup butter2 Tablespoons light corn syrup2 large tart apples, peeled and sliced 1/4' Thick3 eggs1 cup milk1 tsp vanilla extract9 slicesday-old french bread (3/4' Thick) Syrup: 1 cup applesauce1 10 oz jar apple jelly1/2 tsp cinnamon1/8 tsp ground clovesDescription
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