Dried Fruit Compote With Ginger Syrup

Ingredients

  • 1 12-ounce bottle strong ginger beer (such as Reed's)
  • 1 cup mixed dried fruit (such as stemmed figs, apricots, cherries, prunes, raisins, and sliced candied ginger)

Description

Serve This Simple Compote With Yogurt For Breakfast, Or Spoon It Over Ice Cream For Dessert

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