Ingredients
- 2 pink grapefruits
- 2 tablespoons olive oil
- 1 tablespoon minced shallot
- 1 teaspoon soy sauce
- 1/2 teaspoon honey
- 1/4 teaspoon Asian sesame oil
- 1 teaspoon grated peeled fresh ginger
- 1 teaspoon coriander seeds, cracked
- 2 cups (packed) mixed baby greens
- 1 small avocado, halved, pitted, peeled
Description
Creamy Avocado And Tart Grapefruit Are Brought Together By An Asian-tinged Coriander Dressing In This Refreshing Salad.PREP: 20 Minutes; TOTAL: 20 Minutes
Bon Appetit Magazine
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