Ingredients
- 2 slices thick-cut bacon (about 2 ounces), chopped
- 1 shallot, finely chopped
- 2 cups fresh edamame or thawed frozen edamame or one 10-ounce package frozen baby lima beans, thawed
- 1 pound frozen corn kernels, thawed
- 1/4 cup water
- 1/4 cup chopped fresh Italian parsley
Description
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