Vegan Tacos

Ingredients

  • 1 teaspoon vegetable oil
  • 1/2 onion, sliced
  • 2 teaspoons chopped seeded jalapeño chile
  • 1 12-ounce package soy chorizo (sometimes labeled Soyrizo), casing removed
  • 1 15.4-ounce to 16-ounce can vegetarian refried black beans
  • 12 corn tortillas, warm
  • Diced onion
  • Chopped fresh cilantro

Description

This Savory No-meat, No-dairy Taco Is From Taqueria Los Gorditos In Portland, Oregon.

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