Ingredients
- 1/2 cup ice cubes or crushed ice
- 1 can peach nectar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/2 large, ripe california avocado, peeled, seeded, cut in small chunks
- 1 carton non-fat vanilla or peach yogurt
- 1 cup fresh blueberries, rinsed, picked over, well-drained
Description
This Smoothie Can Be Garnished With Blueberries On A Tiny Cocktail Sword.
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