Risotto Croquettes: Arancini Di Riso

Ingredients

Ingredients
  • 4 cups vegetable broth
  • 2 tablespoons butter
  • 1/2 white onion, finely chopped
  • 2 stalks celery, finely chopped
  • 1 cup arborio rice
  • Kosher salt and freshly ground black pepper
  • 1/2 cup white wine
  • 1/2 cup, plus 1/3 cup finely grated Parmesan cheese
  • 3 eggs
  • Handful fresh flat-leaf parsley, leaves picked and finely chopped
  • 1/2 cup finely chopped ham
  • 1/2 cup chopped fresh mozzarella cheese
  • 1 cup all-purpose flour
  • Bread crumbs
  • Vegetable oil, for frying

Description

Cooking Channel Serves Up This Risotto Croquettes Recipe From Arancini Di Riso Recipe Plus Many Other Recipes At CookingChannelTV.com.

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