Jerk Pork Tenderloins With Mango Salsa

Ingredients

Ingredients
  • 2 cups chopped green onions
  • 1 orange, zested and juiced
  • 1/2 cup diced red onion
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon vegetable oil
  • 2 teaspoons salt
  • 2 teaspoons brown sugar
  • 2 teaspoons grated fresh ginger
  • 1 teaspoon allspice
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon ground cinnamon
  • 2 cloves garlic
  • 4 Scotch bonnet peppers, minced (wear gloves please!)
  • 1 serrano pepper, stemmed and seeded
  • 2 pounds pork tenderloin (usually 2 small tenderloins)
  • Mango Salsa, recipe follows
  • Cooked rice, your choice
MANGO SALSA:
  • 1 mango, peeled and diced
  • 1/2 cup diced red onion
  • 1/2 cup diced red pepper
  • 1/4 cup chopped green onions
  • 1/4 cup chiffonade mint leaves
  • 1 lime, zested and juiced
  • 1 jalapeno, minced
  • Salt and freshly ground black pepper

Description

Cooking Channel Serves Up This Jerk Pork Tenderloins With Mango Salsa Recipe Recipe From Emeril Lagasse Plus Many Other Recipes At CookingChannelTV.com.

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