Chorizo And Sweet Potato Hash

Ingredients

Ingredients
  • 3 ounces (6 tablespoons) vegetable oil
  • 18 ounces Homemade Chorizo, recipe follows
  • 3 sweet potatoes, cut big and rustic, and blanched
  • 18 medium cloves garlic, roasted
  • 2 medium poblano chiles, charred and diced
  • 2 medium red bell peppers, charred and diced large
  • 2 medium shallots, chopped
  • 3 cups spinach leaves
  • 4 tablespoons butter
  • Salt and freshly ground black pepper
  • 1 1/2 cups Asadero cheese
  • 12 eggs, fried
  • 12 tablespoons Chile Rojo, recipe follows
  • 12 tablespoons Charred Chile Avocado Salsa, recipe follows
HOMEMADE CHORIZO:
  • 2 tablespoons chili powder
  • 1 tablespoon ground arbol chiles
  • 1 tablespoon coriander
  • 1 tablespoon ground cumin
  • 1/2 teaspoon chipotle chile powder
  • 1/4 teaspoon cloves
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons brown sugar
  • 1 tablespoon chopped fresh cilantro
  • 1 tablespoon dried oregano
  • 1 tablespoon salt
  • 1 tablespoon red wine vinegar
  • 3 medium cloves garlic, chopped
  • 2 pounds pork butt, cubed
CHILE ROJO:
  • 1 tablespoon whole cumin seeds
  • 1 teaspoon coriander
  • 18 medium cloves garlic
  • 5 cascabel chiles
  • 5 guajillo chiles
  • 4 ancho chiles
  • 4 plum tomatoes
  • 1 yellow onion, charred
  • 1/8 bunch fresh oregano
  • 1/8 bunch fresh thyme
  • 2 tablespoons honey
  • 2 tablespoons red wine vinegar
  • 1 small can diced tomatoes
  • 1/4 bunch fresh cilantro, chopped
CHARRED CHILE AVOCADO SALSA:
  • 15 medium cloves garlic
  • 4 plum tomatoes
  • 2 Fresno chiles
  • 2 jalapeno peppers
  • 1/2 habanero chile
  • 1 Anaheim chile
  • 1/2 medium yellow onion
  • 1 1/2 avocados
  • 1/2 bunch fresh cilantro
  • Juice of 1 lime
  • Salt

Description

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