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Ingredients

• Chicken Nuggets
• 8 chicken thighs, skinned and deboned
• 1 cup buttermilk
• 1 egg
• 1/4 cup finely chopped fresh chives
• 1/4 cup grated Parmesan cheese
• 3 tablespoons soy sauce
• 1/2 teaspoon garlic-flavored hot pepper sauce (recommended: garlic-flavored Tabasco)
• Juice of 1 lemon
• 1 teaspoon salt

• 1 teaspoon freshly ground black pepper
• Vegetable oil, for frying
• 1 cup flour, for dredging
• 3 eggs, beaten
• 2 cups panko (Japanese) bread crumbs
• Honey-Mustard Dipping Sauce
• 1/4 cup mild yellow mustard
• 1/4 cup honey
• Salt and freshly ground black pepper

Description

Cooking Channel Serves Up This Chicken Nuggets Recipe Recipe From Chuck Hughes Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel