Ingredients
- 2 (750-ml) bottles dry white wine
- 1/2 cup sugar
- 1/4 cup orange liqueur such as Grand Marnier
- 1/4 cup Pernod
- 2 whole cloves
- 4 Turkish or 2 California bay leaves
- 2 navel oranges
Description
What Could Be More French Countryside Than Pulling A Chilled Bottle Of Homemade (or At Least Home-doctored) Wine From The Fridge For A Special Celebration?
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