Ingredients
- 1/2 cup firmly packed light brown sugar
- 2 tablespoons cornstarch
- 1/2 teaspoon cinnamon
- 2 1/2 lb prune plums or other plums, pitted and quartered
- 2 tablespoons fresh lemon juice
- 2 tablespoons unsalted butter, cut into bits
- 1 cup granulated sugar
- 3/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup sliced almonds
- 1 large egg, beaten lightly
Description
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