Ingredients
- 4 bacon slices
- 1/2 large Vidalia or other sweet onion, finely chopped (2/3 cup)
- 1/2 lb fresh okra, trimmed and chopped
- 1 large egg
- 1 cup well-shaken buttermilk
- 1 cup white cornmeal (preferably stone-ground)
- 1 teaspoon sugar
- 1/4 teaspoon cayenne
- About 1 cup vegetable oil for frying
Description
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