Souffléed Macaroni And Cheese

Ingredients

  • 1 1/2 cups scalded milk
  • 1 cup soft bread crumbs
  • 1 1/2 cups grated sharp cheddar cheese
  • 1 cup cooked macaroni
  • 3 large eggs, separated
  • 1/4 cup diced pimento
  • 1 tablespoon chopped parsley
  • 1 tablespoon grated onion
  • 3/4 teaspoon salt
  • 3 tablespoons melted butter

Description

The Recipe Brilliantly Combines Milk And Bread Crumbs As A Substitute For A Labor-intensive White Sauce.

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