Ingredients
400g (1 cup) cooked crab meat3 teaspoons rice vinegar
1 tablespoon finely chopped chives
3/4 ripe avocado, diced
2 teaspoons lemon juice
Fresh herbs and/or a lime wedge, to garnish
Wasabi Flavoured Avocado Mousse (recipe follows)
Fresh Tomato Salsa (recipe follows)
Wasabi Flavoured Avocado Mousse:
1 1/4 soft ripe avocados
1-2 teaspoons wasabi paste
Tabasco or other hot chilli oil/sauce, to taste
3/4 teaspoon salt
1/3 cup whipping cream
Fresh Tomato Salsa:
3 Roma tomatoes, seeded and very finely chopped
2 shallots/spring onions (whites and pale green parts only), finely chopped
1 tablespoon finely chopped fresh basil, coriander or mint
2 teaspoons fresh lime or lemon juice
1/2 teaspoon sugar
Description
Wasabi Flavoured Avocado Mousse And Crab Cocktail Is A Fantastic Cocktail Party Food Idea.
Australian Avocados
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