Arugula Salad With Aged Gouda, Praline, And Mustard Dressing

Ingredients

For the Salad:8 cups arugula loosely packed) 3/4 cup coarsely-grated aged Gouda, manchego, Asiago, or Parmigiano-Reggiano 1/3 cup dried cherries For the Mustard Dressing:6 tablespoons extra-virgin olive oil Freshly-ground black pepper to taste 1/2 teaspoon grainy Dijon mustard kosher salt to taste 2 tablespoons red wine vinegar For the Sweet amd Spicy Pralines:1/8 teaspoon cayenne pepper, or more to taste 1/2 teaspoon kosher salt 1/3 cup pecans, coarsely chopped 3 tablespoons sugar

Description

Arugula Salad With Aged Gouda, Praline, And Mustard Dressing, Recipe

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