Ingredients

4 slices bacon 1/2 cup hulled untoasted pumpkin seeds 1/3 cup fresh lime juice 1/3 cup vegetable or olive oil   2 garlic cloves, peeled Fresh hot green chile to taste (I like a large serrano or a small jalapeño), stemmed (optional) 1 tablespoon honey salt 1 large head Boston/butterhead lettuce (or an equivalent amount of Bibb  lettuce), leaves separated 2 large ripe avocados 2 ripe mangoes A generous 3/4 cup coarsely crumbled Mexican queso fresco or mild blue cheese (Gorgonzola is great)

Description

Avocado-Mango Salad With Fresh Cheese, Bacon And Toasted Pumpkin Seeds, Recipe

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