Ingredients

For the Turkey Burgers:1 pound ground turkey
2 tablespoons fresh basil leaves, chiffonade
1/4 cup chopped onion
1 large egg
1 ounce Parmesan cheese, grated
1 tablespoon balsamic vinegar
2/3 cup panko or coarse style bread crumbs
1/4 teaspoon each salt and freshly ground black pepper
For the Vegetables:1 medium eggplant, peeled and sliced thin
1 medium zucchini, sliced thin on the bias
2 tablespoons olive oil
For the Mayonnaise:1 tablespoon fresh basil, chiffonade
1 teaspoon balsamic vinegar
1/4 cup prepared mayonnaise
Assembly:1/2 pound Muenster cheese, sliced thin
4 Leaves leaf lettuce
8 Thin slices red ripe tomato
4 Each Kaiser rolls, split

Description

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