Apple Oat Crisp


For the Filling: 6 apples, peeled, cored, and sliced 1 cup raisins 1/2 cup apple or orange juice 3 tablespoons fresh lemon juice 2 tablespoons all-purpose flour 1 teaspoon cinnamon For the Topping: 1-1/2 cups rolled oats 1/2 cup all-purpose flour 1/2 cup brown sugar 1/2 cup melted unsalted butter 2 teaspoons cinnamon 1/2 teaspoon salt


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